المؤتمرات ورش العمل

Conferences and Workshops 

• (The 12th Biological Sciences Graduate Congress (2007) (Participates
• (Medicinal Herbs and Aromatic Plants Seminar (2008) (Participates
• (International Conference On Molecular Chemistry (2008) (Participates
• (3rd Regional Symposium on Environment and Natural Resources (2008) (Participates
• (Plant Tissue Culture Made Simple (Workshop) (2008
• (International Microbial Biotechnology Conference and Workshop on Metagenome (2008) (Participates
• 16th Congress of The Lebanese Society for Infectious Diseases & Clinical Microbiology (2015) (Participates

• Shori, A.B. and Baba, A.S. (2011). Antioxidant activity and inhibition of key enzymes linked to type-2 diabetes and hypertension by Azadirachta indica-yogurt. Oral presentation in 3rd IIUM-iCAST, 26-29 November 2010.
• Shori, A.B. and Baba, A.S. (2011). Antioxidant activity and inhibition of key enzymes linked to type-2 diabetes and hypertension by Azadirachta indica-yogurt. Poster presentation 15^th Biolgical Sciences Graduate Congress. 15-17 December 2010.

• Shori, A.B. and Baba, A.S. (2011). Comparative antioxidant activity, proteolysis and in vitro α-amylase and α-glucosidase inhibition of Allium sativum-yogurts made from cow and camel milk. Poster presentation in 7th Kelantan Health Conference 15 –16th June 2011.
• Shori, A.B. and Baba, A.S. (2011). Viability of lactic acid bacteria and sensory evaluation in Cinnamomum verum and Allium sativum- bio-yogurts made from camel- and cow-milk. Poster presentation in international Congress of the Malaysian Society for Microbiology 8-11 December 2011. 
• Shori, A.B. (2011). Determination of acute toxicity, changes of hemoglobin and sugar level in the blood of Rattus norvegicus by extracts of Azadirachta indica. Poster presentation 5^th international congress of chemistry and enviroment, ICCE 2011, 27^th-29^th may.
• Shori, A.B. (2012). Changes of hemoglobin content and glucose levels in the blood of Rattus norvegicus by water extracts of Azadirachta indica. Poster presentation international conference on natural products (ICNP 2012), 13-16 November.
• Shori, A.B., & Baba, A.S. (2013). The influence of Allium sativum or Cinnamomum verum on cow- and camel- milk yogurts: proteolytic and angiotensin-I converting enzyme-inhibitory activities. Oral presentation in International Conference on Nanoscience and Nanotechnology 2013 (NANO-SCITECH 2013), March 1-4.